We are going to learn how to make noodles. This is very quick recipe
Preparation time: 10 minutes
Cook time: 10 minutes
Ingredients:
2 packets Hakka Noodles
1/4 cup carrots
1/4 cup peas
1/4 cup Broccoli
1/4 cup spring onions
2 eggs
5 teaspoons olive oil
soya sauce 1 tablespoons
Hot sauce 2 tablespoons
1/2 tablespoon Vinegar
Grounded pepper 1 teaspoon.
Salt as needed
Steps to Prepare:
1) On a frying pan, put 1 Teaspoon oil and eggs. Scramble eggs and put some salt and pepper. Keep it aside
2) Boil water in a pan, Put Hakka noodles and allow noodles to boil. Drain water and add a spoon of olive oil. Tose the noodles.
2) In the same pan, put 4 tablespoons of oil and add Broccoli/Carrots. Sautee for few minutes
3) Add rest of the vegetables. Allow all the vegetables to cook. Now add some salt.
4) Add Noodles to vegetables and then soy sauce, hot sauce, vinegar and grounded pepper/salt. Mix well. (Adjust the quantity of hot sauce to your spice level)
5) Add spring onions and serve.
Tips:
I generally prepare vegetables while noodles are boiling.
Variation: Along with egg, we can add either fried paneer/Tofu or fried chicken
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